JAX Cabernet Sauvignon


Winery: Jax Vineyards
Varietal: 95% Cabernet Sauvignon 5% Cabernet Franc
Region: North America, California, North Coast, Napa County, Napa Valley, Calistoga
Wine Type: Red wine
Taste Profile: Dark fruit, plum, blackberry, cassis, cocoa
Food Pairing: Beef, lamb, game, mature hard cheese
Other: WE – 90 points

11 In Stock


Opening with aromas of blackberries, cassis, and forest floor, this indulgent and concentrated Cabernet Sauvignon showcases great length and focus on the palate. Already elegant and well-structured at its release, this wine will continue to evolve in complexity and refinement for many years to come.